The Thracian lowlands: cradle of Bulgarian wine

The Thracian Lowlands, a historic region in southern Bulgaria, are renowned for their rich cultural heritage and exceptional wine production. With a winemaking tradition that dates back over 3,000 years, this area is often considered the cradle of Bulgarian wine. The unique terroir, combined with ancient traditions and modern techniques, creates wines that are celebrated both locally and internationally.

The Thracian Lowlands hold a special place in Bulgaria’s winemaking history. The Thracians, who inhabited the region thousands of years ago, were among the first to cultivate grapevines and produce wine. Archaeological discoveries, including ancient wine vessels and artifacts, attest to the deep-rooted connection between the Thracian people and viticulture. This rich history is still evident today, as many of the winemaking practices have been passed down through generations.

While the Thracian Lowlands are steeped in tradition, modern winemaking techniques have also found their place in the region. Wineries are embracing new technologies and sustainable practices to enhance the quality of their wines. This blend of old and new creates wines that respect the heritage while appealing to contemporary palates.

The Thracian Lowlands are a vital part of Bulgaria’s winemaking heritage, offering a unique blend of history, culture, and exceptional wines. As you explore this historic region, you’ll discover wines that tell the story of the land and the people who have nurtured it for millennia. Raise a glass to the Thracian Lowlands and experience the heart of Bulgarian wine.